Do you need a HACCP plan?
If you operate in North America, make over $100,000 a year in revenue, or sell your product over a provincial or state border then you likely need a HACCP plan. The majority of large retailers (e.g. Loblaws) require their vendors to have a HACCP plan.
If you're still unsure, click "I don't know." and we'll help you figure it out when we talk.